Grow Herbal Microgreens

Recently I’ve seen some interesting posts about growing something called “microgreens.” This is created by thickly sowing the seeds of edible plants on a growing medium, allowing it to germinate and grow for a week or two, depending on how quickly it grows, and then harvest and eating immediately. I think of it as creating

Eat Your Fall Flowers

September is the month when the garden switches gears, moves into cooler weather, and we plant our fall annual flowers. Even an herb nut like myself enjoys having some fall color in my pots and garden beds. Some of those flowers also provide flavors you can add to your foods. Here’s a sampling:

Grow Stevia In Your Garden

Wouldn’t it be wonderful to grow a calorie-free, natural sweetener? That’s where stevia comes in. It is easy to grow in the herb garden, has no serious side effects, and provides that wonderful sweetness we crave. Growing In Your Garden Stevia (Stevia rebaudiana Bertoni) comes from Paraguay. This tender perennial herb grows well in Zone

 

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