Grow Herbal Microgreens

Recently I’ve seen some interesting posts about growing something called “microgreens.” This is created by thickly sowing the seeds of edible plants on a growing medium, allowing it to germinate and grow for a week or two, depending on how quickly it grows, and then harvest and eating immediately. I think of it as creating

Seven Herbs For Tex-Mex Foods

The coming summer months are the best time for cool drinks and the fiery flavors of Tex-Mex foods. Many of the ingredients can easily be grown in your garden, even if you don’t live in the Lone Star State. Here are seven herbs that provide just the right kick for tacos, burritos, enchiladas and other

Garlic Shoots Coming Up

About six weeks ago, I planted garlic cloves in my front gardens. Just this week I’ve seen the tips emerging from the winter soil. I have to say I’m a little surprised at how quickly they have appeared. As you can see from the picture, they look a little wimpy. But I’m looking forward to

 

Subscribe to the Herb ‘n Cowgirl’s newsletter and receive a FREE copy of “Six Tips For a Bigger Basil Harvest.” This three page tip sheet is guaranteed to give you healthier basil and more fresh leaves to harvest and enjoy.

Yes, I want a copy of "Six Tips For a Bigger Basil Harvest."

* indicates required

Click Here

Gardens are made not by singing "Oh, how beautiful!" and sitting in the shade.Rudyard Kipling
… (next quote)

The Herb ‘n Cowgirl is a member of