Protect Your Spring Bulbs With an Herbal Cover

I’ve never been without flowering bulbs in my herb garden. Lilies, tulips, crocus, and daffodils that emerge in the spring are a delight to the soul. They’re easy to plant and come back year after year. The problem is keeping track of where you planted them so they’re not accidentally dug up during the dormant

Freezing Basil For Fresh Flavor All Winter

If you planted basil this¬†spring, you probably have an abundance of basil ready for harvest. Congratulations! Now what are you going to do to enjoy all that lush flavor?¬†Eat it fresh in pesto…certainly, but there are limits to how much pesto a person can eat. How can you “have your cake and eat it too”?

Grow Herbal Microgreens

Recently I’ve seen some interesting posts about growing something called “microgreens.” This is created by thickly sowing the seeds of edible plants on a growing medium, allowing it to germinate and grow for a week or two, depending on how quickly it grows, and then harvest and eating immediately. I think of it as creating

 

Subscribe to the Herb ‘n Cowgirl’s newsletter and receive a FREE copy of “Herb Garden Gifts in a Jar.” This 10-page recipe sheet will help you give customized gifts to family and friends.

Yes, I want a copy of "Herb Garden Gifts in a Jar."

* indicates required

Click Here

If you aim at nothing, you will surely hit it.A. Nonymous
… (next quote)

The Herb ‘n Cowgirl is a member of